Christmas Menu

Highstreet, Southwick, Fareham, Po17 6eb
02392 210437

Christmas menu will start from the 1st December.

Here you will find a copy of our Christmas 2019 menu and a pre order sheet for your group. Making your Christmas booking could not be easier, just fill out the form below to provisionally book your table.


2 courses £24 (£32 Inc. beef fillet ) 3 courses £30 (£38 Inc. beef fillet)

Starters £7.85

Broccoli & Isle of Wight blue cheese soup (v)
Freshly baked red onion & rosemary focaccia crispy pancetta lardons, sour cream, and chive truffle oil dressing

Roast pumpkin, pine nut & parmesan tart (v)
Beetroot paint, redcurrant gel, sunblush tomato 

Ham hock & pea terrine
Hampshire watercress, peach, apple & apricot chutney, toasted muesli bread, teardrop peppers

Lemongrass & chilli, Devon crab cakes
Saffron & roasted garlic aioli, samphire, lemon

Classic roasts
Served with, homemade cranberry, chestnut and
sausage stuffing, goose fat roast potatoes, slow
braised sweet red cabbage, chantenay carrots, buttered brussell sprouts,
chipolata sausage and our very own special red wine suace 

7oz Premium British fillet steak (25.95)
In our opinion the finest cut of meat available
best served rare or medium rare

Roast rump of British lamb (17.95)
Beautiful meaty, boneless cut of Best British lamb, served pink

Classic roast British turkey escalope (17.95)
Thicker cut than a slice to retain moisture and texture

Seafood £17.95

Teriyaki fillet of salmon
Bamboo charcoal king prawn, red velvet king prawn
sea vegetables, pak choi, sesame, soy & shitake

Whole baked Brixham lemon sole
Lemon crushed potatoes, roast baby tomato, samphire

Vegetarian £16.95

Leek and potato wellington (vegan)
Sautéed sprouts with pistachio & pomegranate
slow roast vine tomatoes, parsley pesto

Wild mushroom, red Leicester &
tarragon tart (veggie)
Sautéed sprouts with pistachio & pomegranate
slow roast vine tomatoes, parsley pesto

Desserts £7.85

Classic Christmas pudding (gluten free available)
Courvoisier brandy sauce, fresh redcurrants

Malted milk, white chocolate & morello cherry cheesecake
Captain Morgan’s cherry compote, chocolate spoon

Mince pie & triple chocolate brownie
Butterscotch sauce, salted caramel ice cream, chocolate trellice

Finest Hampshire cheeseboard (gluten free biscuits available)
Peach chutney, honey seed mix, artisan biscuits, whipped butter

Please note: until you have spoken to us your booking will not be confirmed.
We will require a £5 per person deposit to confirm your booking which can be
paid in person with cash or card, by post via cheque or over the phone via secure payment.
We work on a first come first serve basis so the sooner the better!

We would love your feedback on how we did so please let us know by  email: [email protected]
Phone:  02392 210437 Or by post: The Golden Lion, High street, Southwick, PO176EB

We hold a hall of fame certificate of excellence on TripAdvisor and would love to see your reviews online.

If you have any questions or if there is anything else I can do to help, please contact me on the details above I’ll be happy to help or ask any member of staff they will be happy to assist you.

We would like to thank you for your custom and wish you a very merry Christmas and a happy new year from all of us here at The Golden Lion.

Sonny, Janie, and Greg at The Golden Lion